Ginger Gold

(585) 765-2460


Ginger Gold


Can’t wait for your favorite apples in the early fall?

The early ripening Ginger Gold will satisfy your need for a great snacking apple.

Check them out early in the season when this special new variety is readily available!

What’s it like?

• Sweet, but mildly tart

• Fine textured, crisp cream colored flesh

Best uses:

• Excellent for eating and salads

Special Hint:

• Ginger Gold is very slow to turn brown so it’s an excellent choice for any fresh cut apple use.


• August through November


Back to varities

Copyright © 2002-2013 New York Apple Association All Rights Reserved.

Comments are closed.