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Wow! What a great snacking apple! Fuji apples have it all — super sweet, super juicy and super crisp.

This Japanese apple has American parents, Red Delicious and Rall Janet, an antique apple that goes back to Thomas Jefferson in 1793.

We're glad this popular Japanease apple is grown in New York now!

What’s it like?

• Very sweet

• Very juicy

• Very crisp, cream color flesh

Best uses:

• Excellent for eating and salads

• Good for sauce

Special Hint:

• Fuji applesauce needs little or no sugar.


• October through June


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